festejo
BAR
by 7/28
PERUVIAN INSPIRED
The journey
Explore Lima through six neighborhoods, each with its own flavor, story and personality.
Inspired by the Pacific coast.
TRIO LECHE DE TIGRE
レチェ・デ・ティグレ3種盛り/ Peruvian ceviche marinade served in three styles: classic, yellow chili, and rocoto pepper. ペルーのセビーチェ用マリネを、クラシック、アヒ・アマリージョ、ロコトの3種類で楽しめま
¥1,000
PULPO AL OLIVO
タコのオリーブソース和え/ Octopus in a smooth olive sauce, served with crispy toast. オリーブのクリーミーソースで和えたタコを、カリッとしたトーストと一緒に提供します。
¥1,000
CEVICHE NIKKEI
セビーチェ・ニッケイ/ Nikkei ceviche: a Peruvian-Japanese fusion with fresh fish, soy sauce, and citrus notes. 新鮮な魚を使い、醤油と柑橘で仕上げたペルーと日本のフュージョンセビーチェ。
¥1,000
TRIO DE CAUSAS
ペルー風カウサのトリオ/ A dish of seasoned mashed potato in three flavors: mild ají amarillo, black olive sauce, and spicy rocoto. 味付けしたマッシュポテトを使った料理で、アヒ・アマリージョ、黒オリーブソース、辛味のあるロコトの3種類の味があります
¥1,000
the street food
neighborhoods
A vibrant corner inspired y Peruvian street carts and street culture, full of character and bites made to enjoy on the go.
the street food
neighborhoods
A vibrant corner inspired y Peruvian street carts and street culture, full of character and bites made to enjoy on the go.